William Angliss Institute

21617VIC Diploma of Food Science & Technology

VBP070 Apply workplace statistics to the food industry

Course outline

Required Reference:

Deborah Rumsey, Statistics Workbook for Dummies

Lectures:

Lecture one: Frequencies

Lecture two: Graphical Display Frequencies

How to draw histograms

Lecture four : Mean Median and Mode

Lecture five : Measure of Central tendency

Lecture six : Probability

Lecture seven: Normal Distribution

Lecture eight: Sample Distribution

Lecture nine: t- distribution

Two sample t- test

Lecture ten: Hypotheses Testing

Lecture eleven: Paired t – test

Lecture twelve: ANOVA pdf, ANOVA PPt

Lecture thirteen: The Randomized Block Design ppt

Randomised Block Design pdf

Lecture thirteen: The Friedman test pdf,and Friedman test ppt

Lecture fourteen: Chi squared test

Lecture fifteen: Correlation and Regression

Lecture sixteen: Tukey’s Test

Turkey’s Q Table

Lecture seventeen: Confidence intervals